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VERSION:2.0
PRODID:-//Appleberry&#039;s Attic
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Appleberry&#039;s Attic
X-ORIGINAL-URL:https://www.appleberrysatticcrafts.com/?post_type=product&p=19122
X-WR-CALDESC:Sourdough 2.0 &#8211; Monday, March 24th
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DTSTART:20250324T180000
DTEND:20250324T193000
SUMMARY:Sourdough 2.0 &#8211; Monday, March 24th
DESCRIPTION:<span style="margin: 0px; color: #333333; font-family: 'Georgia',serif;">Hey Everyone!</span>

We are so excited you are going to be learning and attending an event with Appleberry’s Attic – Craft Studio! We think an evening of creativity is the perfect way to connect and have some FUN!

<strong>If you've attended our Art of Sourdough Class with Rachel Jordan or are someone who is already making sourdough and wanting to take it to the next level... This Class is for YOU!</strong>

In this knowledge based class you will learn all the tips &amp; tricks to making your bread aesthetic and closer to perfection! We will discuss tons of information about scoring, inclusions, how to shape a loaf, talk about some of Rachel's favorite recipes and you'll get to taste test some things too! We will have an open discussion at the end to go over any other questions you might have about the sourdough process!

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<strong><em>A FEW THINGS TO NOTE:</em></strong>
<ul>
 	<li><strong>This class is NOT our "Original" Sourdough Class with a starter, bread loaf and the basic instructions on how to get started in sourdough.</strong></li>
 	<li></li>
 	<li><strong>This class IS geared towards discussion, information, knowledge, and Live Demonstrations! Here are the main things we will cover:</strong></li>
 	<li></li>
 	<li><strong>Demonstrations showing how to shape holiday/seasonal loaves </strong></li>
 	<li><strong> TONS of scoring tips and tricks</strong></li>
 	<li><strong> Lots of tips and tricks for shaping… and different methods to help make more successful loaves</strong></li>
 	<li><strong>Lots of inclusion ideas, tips and tricks for perfecting flavored loaves</strong></li>
 	<li><strong>Sourdough donuts to sample in class</strong></li>
 	<li></li>
 	<li>------------------------------------------------------------------------------------------------</li>
</ul>
We can't wait to learn, laugh and get back to the basics of the beautiful art of sourdough.... <strong>together!</strong>

&nbsp;

<strong>Grab a friend and your spots and get signed up today!</strong>

– Jen Appleberry

Any questions or if you need help with your sign up, please feel free to give us a call 612.270.2080

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